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Preserving the redwoods lays the foundation for our deep honor for the environment. Our waters come from local springs and are then filtered multiple times.
Our catering is one of the many ways that we support local businesses including local organic farmers. We utilize natural cleaning supplies for our retreat center. We believe that our sustainable practices will encourage our clients and community to honor the environment.
In addition, one of the Buddhist rules of conduct we all honor at Pema Osel Ling is that we refrain from killing anything. This includes all of life ranging from the many strolling deer, occasional peacocks, to the very smallest of organisms.
Some of our practices include:
Using solar lighting for illuminating the trails on our grounds
Serving only organic coffee
Allowing our guests to bring their own alcohol, many choose organic and environmentally friendly options
Using eco-friendly lighting when possible
Using post consumer recycled paper products
Filtered water is offered throughout the retreat to allow guests to refill water bottles
Dedicated recycling of cardboard, paper, glass, and metal
We use natural and bio-degradable cleaning products throughout the retreat center whenever possible
Our chef is dedicated to using local and organic produce delivered from local farmers themselves
Our kitchen also uses our organic flower, herb, and vegetable garden located on retreat center
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Our story
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Dining
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Eco-friendly practices
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